{"product_id":"saucisson-tradition","title":"Saucisson Tradition","description":"\u003cp\u003e\u003cstrong\u003eThis traditional French saucisson is made in the mountains of Haute-Savoie, just twenty minutes from Maison Baud's own workshop.\u003c\/strong\u003e The meat comes from cooperative farms where animal welfare and locality are the foundation of everything.\u003c\/p\u003e\n\n\u003cp\u003e Saucisson takes shape through natural fermentation - without additives - and matures peacefully for over three months. The result is an aromatic and balanced taste, where the meat and spices subtly support each other.\u003c\/p\u003e\n\n\u003cp\u003e The house's own spice blend brings out the classic Savoyard charcuterie tradition: clear, pure and with a genuine handmade taste.\u003c\/p\u003e","brand":"ROLLING CHEESE","offers":[{"title":"Half (approx. 130g)","offer_id":58828785123677,"sku":null,"price":9.5,"currency_code":"EUR","in_stock":true},{"title":"Whole (approx. 260g)","offer_id":58828785156445,"sku":null,"price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/8730\/3156\/files\/20251019_113239.jpg?v=1760862941","url":"https:\/\/rollingcheese.shop\/en\/products\/saucisson-tradition","provider":"ROLLING CHEESE","version":"1.0","type":"link"}