Truffle Gouda is a luxury version of Dutch Gouda, as it is infused with chopped black truffles, which give the cheese a deep, earthy and aromatic flavor.
This traditionally made Dutch Gouda cheese, aged for 6 months, is a special star of the festive table and perfect for pairing with sparkling or full-bodied red wines. Truffle cheese is an excellent addition to many dishes and recipes – it tastes great on a burger, for example, or grated into scrambled eggs.
The combination of truffle and aged Gouda is one of the most luxurious flavor pairings in the cheese world!
UNPASTEURIZED
Cow's MILK, black truffle (2%), salt, rennet (of animal origin).
Energy 360 kcal, fat 28 g, protein 25 g, salt 1.6 g.