Ingredients: gooseberries, sugar, elderflower juice (sugar (58%), water, fresh elderflower petals, citric acid), gelling agent: fruit pectin. Made with 59 g fruit / 100 g, sugar 38 g / 100 g.
Nutritional value (per 100 g): Energy 782 kJ / 184 kcal, Fat <0.1 g, of which saturated <0.1 g, Carbohydrates 45.3 g, of which sugars 43.3 g, Protein 0.3 g, Salt (naturally occurring) 8.1 mg.