Skip to content

Stay Connected - how to find us in the future

·
Written by Nelli Steer
Pysy Mukana - näin löydät meidät jatkossa
·
Written by Nelli Steer

We want to keep you better informed about what's happening at Rolling Cheese - new cheeses, events, the best seasonal finds, and the products we're truly excited about.

Update: We have a new Instagram account @rollingcheese.fi which replaces the old account entirely.

How to stay up to date

Website
Up-to-date information, opening hours, selection, and blog
→ rollingcheese.fi

Newsletter
The best way to stay informed: seasonal cheeses, new arrivals, and recommendations - directly to your email
→ subscribe to the newsletter

Cheese Insider WhatsApp channel
Quick updates on new products, small batches, and events
→ join Cheese Insider!

TikTok
Cheeses, stories, and glimpses behind the counter
→ follow us on TikTok

Instagram - NEW ACCOUNT
Cheeses, stories, and glimpses behind the counter
→ follow us on Instagram

READ MORE

Ikä on enemmän kuin numero

Age is more than a number

A completely white surface looks neat – but often, the most interesting cheese is not entirely neat. What really happens on the surface of white mold cheese, and why are other molds part of good ripening?

Keep Reading
Comté ei ole vain Comté - ja miksi sillä on väliä

Comté is never just Comté

Not all Comté tastes the same - and it shouldn’t. Like wine, cheese reflects its maker: the milk, the season, and the countless small decisions behind it. Once you start noticing the differences, choosing cheese becomes something far more interesting.

Keep Reading
Viimeinen silaus: opas parempaan juustolautaseen

Finishing touches: a guide to a better cheese board

A cheeseboard is more than a formality at the end of a meal - it’s the final note that ties everything together. When chosen with seasonality, balance and a little care, it becomes something memorable rather than expected.

Keep Reading